Class Descriptions
These are my latest offerings. Please do not hesitate to contact me if anything takes your fancy.
Grain Soup lesson ($55 p.p.)
A wholesome Grain soup is the easiest way to add whole grain into your daily meal.
After this lesson you will be able to make your own variation with any grain and vegetables of the season.
In this lesson, you will experience:
what whole grains are and the benefit of eating them
how to make grain soup and cook grain rice
the tasting of one special whole grain dish.
Amasake sweet lesson ($55 p.p.)
Amasake is fermented rice malt and is very good for the health of our gut. Although fermented, it’s not smelly at all. Amasake can be eaten as-is and may also be used as a sweetener to make all sorts of tasty treats.
In this lesson, you will experience:
what amazake is and its benefits
how to make amazake and learn how to use it as a sweetener
a tasting of amazake and treats
Millet flour custard ($40 p.p.)
This is a very simple and easy custard cream. It can be eaten as-is, or used to make different sweets.
In this lesson, you will experience:
how to make millet flour custard.
a tasting of what we make
Millet Caramel ($40 p.p.)
Potato and Millet Pepperoncino ($68 p.p.)
This is my most popular recipe—everybody loves this dish! We can eat it as-is or bake this in the oven, even making arancini. Pepperoncino sauce can be used in many different dishes as well.
In this lesson, you will experience:
how to cut potato and onion properly
how to make potato with millet
how to make Pepperoncino sauce
a tasting of what we make
Quinoa Pescatore ($68 p.p.)
Without using seafood, we can make a Pescatore-style sauce by using a magic ingredient.
This recipe is very easy, yummy and good on a budget.
In this lesson, you will experience:
how to make quinoa pescatore
how to make simple soup
learn about salt
a tasting of what we make
Multipurpose Sorghum Sauce ($68 p.p.)
Sorghum Rissoles ($68 p.p.)
7 Key Foods: Lesson 01 – whole grain, salt and fermented food ($55 p.p.)
In yamatonadeshiko cooking we use 7 key foods to repair our bodies from different problems brought about through eating modern, processed diets. They are essential to build our immune system and reset our bowels back into good condition.
7 key foods lesson consists of 3 lessons, in total. During these lessons, you will learn:
what the 7 key foods are
what their benefits are
how to use them in daily life
7 Key Foods: Lesson 02 – seaweeds, plum vinegar ($55 p.p.)
In yamatonadeshiko cooking we use 7 key foods to repair our bodies from different problems brought about through eating modern, processed diets. They are essential to build our immune system and reset our bowels back into good condition.
7 key foods lesson consists of 3 lessons, in total. During these lessons, you will learn:
what the 7 key foods are
what their benefits are
how to use them in daily life
7 Key Foods: Lesson 03 – oil and chia seed ($55 p.p.)
In yamatonadeshiko cooking we use 7 key foods to repair our bodies from different problems brought about through eating modern, processed diets. They are essential to build our immune system and reset our bowels back into good condition.
7 key foods lesson consists of 3 lessons, in total. During these lessons, you will learn:
what the 7 key foods are
what their benefits are
how to use them in daily life
Frequently Asked Questions
Find answers to common questions about building, renovating, and designing your perfect home. We’re here to help every step of the way.
All you need is a pen, a smile and an appetite. 😊
Of course, any food that you make you can eat.
The lessons are based on learning through observation, however you may sometimes participate in simple preparation activities, for fun! 😊
If you are confident that you can concentrate on the lesson while your children are there, then children are certainly welcome. There will be a surcharge for extra ingredients if you also want your children to eat the food we make.
Interested?
Please contact me to get details of any upcoming lessons and availability.